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Pear and Chocolate Overnight Oats

Pear & Chocolate Overnight Oats (Vegan)

  • Author: romylondonuk
  • Prep Time: 5
  • Cook Time: 480
  • Total Time: 8 hours 5 minutes
  • Yield: 1 portion 1x
  • Category: Breakfast
  • Method: Overnight Oats
  • Cuisine: British
  • Diet: Vegan


This recipe is a take on a classical Bircher Muesli - with a twist! Using pear, instead of the traditional apple, this dish is the perfect make-ahead breakfast for busy mornings.





  1. Start by peeling and shredding ½ pear (or use an entire one if your pear is small) into a medium sized bowl.
  2. Add 3 Tbsp of Alpro Coconut Yogurt to the shreds as well as 1.5 Tbsp of Pulsin Choc Pea Protein and stir to combine everything.
  3. Sprinkle in the muesli - roughly 3 Tbsp - stir to combine and then transfer everything into a jar with a lid.
  4. Place in the fridge overnight and enjoy the next morning with an optional topping of fruit, nuts and chocolate.


As an alternative to the Nutty Spoon Muesli, simply use a blend of oats, almonds and bran flakes - our simply your favourite muesli ingredients.

Keywords: Bircher Muesli, Vegan Breakfast Jars, Overnight Oats, Vegan Overnight Oats, Chocolate Overnight Oats, Protein Overnight Oats