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Home » Recipes » Recipe Index

Protein Overnight Oats

Vegan Food Blogger, Chef and Photographer Romy London in the kitchen with vegan meals on the table in front of her.
Modified: May 7, 2025 · Published: Mar 3, 2019 by Romy · This post may contain affiliate links · Leave a Comment
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Today I'm sharing with you this delicious and simple recipe for Pear and Chocolate Protein Overnight Oats! It's super easy and quick to prepare - and as it's a make-ahead breakfast, it's perfect to prepare the night before a busy morning.

Pear and Chocolate Overnight Oats

Vegan Chocolate Overnight Oats with Pear

Based on a traditional Bircher Muesli, I've created this Pear and Chocolate Overnight Oats Recipe with a twist: Instead of the traditional shredded apple in Bircher Muesli, I have used pear and the addition of the chocolate-flavored protein (I used Pulsin Chocolate Pea Protein!) complements the crisp pear flavor simply perfectly (and also adds an extra boost of protein!)

In addition to the pear, I've used Spoon Cereals' "The Nutty One" - which is one of their vegan mueslis - and Alpro's Coconut Flavoured Yogurt, which ensures the muesli and pear come together to create a delicious overnight-oat-style breakfast. For the perfect finish, I like to add a little more soy yogurt on top of the jar and sprinkle a little chocolate on the top before digging in - it does not only taste fantastic but also makes the jars look super fancy 😉

I love creating breakfast jars like these ahead of time, when I know I have a busy and work-loaded week ahead. In the fridge, these jars keep for about 3 days, but they taste best after the first night.

You might also enjoy these recipes:

  • Easy Coconut Pancakes (Vegan & Gluten Free)
    Vegan Coconut Pancakes
  • a stack of vegan protein pancakes in a bowl, topped with vegan yogurt and fruit
    Vegan Protein Pancakes
  • Chocolate Protein Smoothie Bowl
    Chocolate Protein Smoothie Bowl
  • Vegan Protein Cheesecake Pudding in a white bowl with fruit on top
    Easy Protein Pudding

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Pear and Chocolate Overnight Oats

Chocolate Pear Overnight Oats

Romy
This recipe is a take on a classical Bircher Muesli - with a twist! Using pear, instead of the traditional apple, this dish is the perfect make-ahead breakfast for busy mornings.
 
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 8 hours hrs
Total Time 8 hours hrs 5 minutes mins
Course Breakfast
Cuisine British
Servings 1 portion

Ingredients
  

  • ½ shredded pear peeled (or 1 small one)
  • 3 tablespoon Coconut Yogurt
  • 1.5 tablespoon Chocolate Pea Protein
  • 3 tablespoon nutty muesli

Instructions
 

  • Start by peeling and shredding ½ pear (or use an entire one if your pear is small) into a medium sized bowl.
  • Add 3 tablespoon of Coconut Yogurt to the shreds as well as 1.5 tablespoon of protein powder and stir to combine everything.
  • Sprinkle in the muesli - roughly 3 tablespoon - stir to combine and then transfer everything into a jar with a lid.
  • Place in the fridge overnight and enjoy the next morning with an optional topping of fruit, nuts and chocolate.

Notes

As an alternative to the Nutty Spoon Muesli, simply use a blend of oats, almonds and bran flakes - our simply your favourite muesli ingredients.
Keyword Bircher Muesli, Chocolate Overnight Oats, Overnight Oats, Protein Overnight Oats, Vegan Breakfast Jars, Vegan Overnight Oats

Looking for more vegan breakfast options?

 © 2026 Romy London / Romina Callwitz | All images, videos, wordings and content are copyright protected and belong to Romina Callwitz. Please do not use any of my content without prior permission. If you wish to re-publish any (part of my) content, please get in touch via email. Thanks for your support!

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Hey, I'm Romy! 👋

I'm a vegan recipe developer & food photographer based in the UK.

I share comfort food recipes that are easy to follow and genuinely tested - so you know they'll work.

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