This easy Peanut Butter Fduge is the best homemade fudge you'll ever try! It's super buttery and smooth, uses only 3 ingredients and so simple to prepare in just a few minutes.
¼cupdairy-free cream cheese (58 g)plain and unsalted
⅓cuppowdered sugar (54 g)
½teaspoonvanilla extractoptional
Instructions
Whip up the cream cheese with an electric hand whisk, then drizzle in the smooth peanut butter and powdered sugar. Continue to mix until well combined and smooth. If adding vanilla, blend it into the fudge mixture now.
Transfer the peanut butter fudge mix into a lined fridge container. Smooth out the top with a spatula and transfer to the fridge for 2 hours.
Carefully remove the fridge from the container once set and cut your fudge into bite-size pieces.
Notes
Store this easy peanut butter fudge in an air-tight container in the fridge for up to 7 days.
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