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pasta-muffins

Vegan Pasta Muffins Recipe

  • Author: Romy
  • Prep Time: 10
  • Cook Time: 15
  • Total Time: 25
  • Yield: 6 serving 1x
  • Category: Recipe
  • Method: Mains

Scale

Ingredients

½ pack of Mr Organic organic spaghetti

Mr Organic Extra Virgin Olive Oil

400ml of Mr Organic Passata

Salt, pepper to taste

¼ tsp Parsley

½ tsp Basil

(alternatively use 1 jar of your favourite Mr Organic pasta sauce)

pasta-muffins


Instructions

  1. Cook the pasta according to packaging instructions and preheat your oven to 200 degrees.
  2. Once the pasta is cooked, drain the water and mix the spaghetti with the Mr Organic Passata and seasoning.
  3. Brush a muffin tin with Mr Organic Olive Oil and transfer the pasta into the muffin tins, pressing the pasta down into each mould with a spoon.
  4. Optional: top with your favourite toppings (e.g. mushrooms and dairy-free cheese)
  5. Bake the muffins in the oven for 25 minutes and carefully remove them from the tin.
  6. Enjoy!

Keywords: Pasta Muffins, Pasta Muffins Recipe, Vegan Pasta Muffins Recipe


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